A classic fusion of fresh red capsicum and the subtle tang of locally grown lemon myrtle, which registers a full palate taste with the Ayo’s traditional fiery exit. Enjoy as a dip with Turkish bread or stir through steaming pasta dishes. Also a tasty addition to sandwiches, pizza bases, and grilled foccacia. ORDER NOW

BRINJAHL KASOUNDI	CHILLI PICKLE	CURRY MASALA	CHILLI MYRTLE JAM	CORIANDER SALSA